Tribute to Ipoh curry mee


Curry mee with a mixture of meats such as steamed chicken and roast pork from Yee Fatt, not that you could tell the difference from this picture! — photos: KyspeaKs

Our guest makes a trip to find a hidden gem.

I think Ipoh doesn’t get enough credit for their contribution to the curry mee category in Malaysia; more specifically, their dry version of curry mee.

Get 20% OFF The Star Digital Access

Monthly Plan

RM 13.90/month

RM 11.12/month

Billed as RM 11.12 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 9.87/month

Billed as RM 118.40 for the 1st year, RM 148 thereafter.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!
StarExtra

Next In Food News

Savoury, sweet parcels of tradition
Deeply flavoured glutinous rice
Drinking guava juice could help improve anaemia
Hidden liver danger with this common artificial sweetener�
Unsafe food still a big killer�around the world
When caramel meets� custard and chiffon
Playful twist on beloved�classic tiramisu
Classic Peranakan dishes beckon
Timeless art of rendang Minang
Eating eggs could help lower Alzheimer’s�risk�

Others Also Read